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Nuvola - Mulino Caputo

4.5 (365) · € 16.50 · In Magazzino

Farina trasversale perfetta per focaccia, pizza in teglia e pizza contemporanea. Per ottenere cornicioni fragranti e alveolati.

Nuvola Caputo flour, ideal for light doughs with large alveolations, a & #039; careful selection of natural 100% raw materials without additives or

Farina Nuvola Caputo 1 Kg

Nuvola Farina - Caputo - 1 kg

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Nuvola Caputo flour, ideal for light doughs with large alveolations, careful selection of natural 100% raw materials without preservatives

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Caputo Nuvola Is a Tipo 0 flour,specifically designed for high hydration pizza dough's to create a light, airy, and puffy pizza crust. With its strength of W270-280, Caputo Nuvola can hold up a long leaving time, making it ideal long fermentation Neopolitan-style pizza. Caputo is considered one of the top producers of pizza flour. It's as a family business, that started in Naples 1924. And has supplied the local pizzerias of Naples with high-quality flour for generations.

Caputo Nuvola Type 0 Flour - 1kg (2.2lb)

Nuvola - Mulino Caputo

Caputo Nuvola: The Best Flour for Airy Crust - The Pizza Heaven

Country of origin is Italy The package dimension of the product is 24L x 16W x 6H The package weight of the product is 55 pounds

Molino Caputo Nuvola Super Type '0' Pizza Flour - 55 Lb Bag

Caputo Nuvola: The Best Flour for Airy Crust - The Pizza Heaven